We're having a go at growing shallots for the first time this year. The variety we're going for is Hative de Niort, a variety that is often used for exhibition, but can also be used in the kitchen just the same. We're planting out slightly later than you ideally would (typically this could be done... Continue Reading →
Snow covered
We don't often get too much snow in the South of England, but we were lucky enough to experience some this year. In fact, it was probably the best snow I remember having for a while, largely because the national lockdown meant we could all stay inside in the warm and enjoy the snow rather... Continue Reading →