We helped sow some brassicas today: cauliflowers and calabrese. Like with most things, we sow our brassicas and grow them on in pots before planting out to give them the best chance.
Firstly, we filled 1/4 seed trays with Levingtons Seed and Modular compost and dampened the compost with a fine rose watering can. We then gently firmed down the compost with a piece of wood.
Next, the seeds were placed on the compost, gently pressed into the surface and then covered with vermiculite. Once ready, they were covered with a sheet of glass and a piece of newspaper to obscure the light, and keep the seeds warm as they germinate.
We always make sure to label the varieties we are growing using white plant labels. These labels stay with the plants all the way through until they’re planted out, to ensure the different varieties don’t get mixed up and you can track which ones grow better/worse for you! It also helps you to work out timings for particular varieties so that you can try and time your growing to get a succession of vegetables to eat throughout the season.
The white plant labels also come in handy for moving seeds around in the seed tray. Here, I’m using the plant label to evenly space the seeds out in the seed tray to make it easier when you come to pricking the seedlings out in a week or so.