This year’s trio of peppers

We've tried growing three types of peppers this year: Padrons, Macchu Picchu and Snackbite. As an experiment, we have been growing some of each at our respective houses. A month or so back, the peppers needed potting up from their 3" pots. We potted them up at this point into 4" pots in multipurpose compost. Although it doesn't... Continue Reading →

Growing our own…tapas!

We are both quite into our food. Any excuse and we spend hours rustling up something for dinner. One of our favourite easy starters/meals is antipasti. And then last year, we discovered Padrons! They are best fried in a little oil until they blister and then sprinkled with some sea salt - delicious!! So this... Continue Reading →

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