Proof that vegetable growing can be done by anybody. From a couple of under 30s – one who grew up growing and one who has just got going…
The latest crops that we have sown are chard, chop suey greens and soya beans. We've grown chard before, both the orange variety, Fantasia, and the red variety, Intense. However, the chop suey greens and soya beans are new ones for us for 2021. We sowed the chard and soya beans in small cell trays... Continue Reading →
This time last year, we made a plan for the growing season ahead. So we thought it would be a good time to look back at that plan and see how we got on! Potatoes We'd set ourselves the goal of three sowings of potatoes for 2019, to harvest in May, July and December. Well... Continue Reading →
After planting the chard out on 11 May, it has got going really quickly. This is some photos of our second cutting of chard, one a fortnight ago, and one yesterday. The colours are fantastic - and it tastes good too! We've also found out that growing chard is very simple to grow. Now it's... Continue Reading →
Our chard was ready to plant out last weekend. We found a little spot down the garden that we could squeeze it, so levelled the soil out and got ready to plant. Before we planted the chard out, we gave them the "seaweed treatment". This involves mixing up some Maxicrop Triple seaweed with water in... Continue Reading →
We sowed our Fantasia and Intense rainbow chard on 24 March. One is orange, and one is red, so we're hoping to grow a nice colourful crop with these! We sowed one seed per cell in Seed and Modular compost, pushing each seed gently into the compost. We then covered these with vermiculite, a sheet of glass and some... Continue Reading →
It's really hard at this time of year not to wish away your life in return for the early arrival of summer and the possibility of harvesting the vegetables you have grown. But whilst we have to wait patiently for the weather to warm up (extremely patiently based on the snow that has been forecast... Continue Reading →
