Proof that vegetable growing can be done by anybody. From a couple of under 30s – one who grew up growing and one who has just got going…
After sowing the pak choi seeds a week or so ago, they were ready to prick out. They started poking through (as you can see from the photo) after just a couple of days. And it doesn't take them long to get their first set of leaves! We probably should've done a slightly better job... Continue Reading →
Next up on the list of preparations for the greenhouse being erected was washing the panes of glass. We sorted ourselves a little conveyor belt system where we washed the panes with warm soapy water, rinsed them down with clean cold water. It was surprising how dirty the panes of glass were! We didn't realise... Continue Reading →
We've got a variety of veg already growing in containers out in the back garden. First up, we have the Falco turnips which took less than a week to germinate! The spacing I did with the seeds doesn't look too bad so far, but only time will tell as more of the seeds germinate! The... Continue Reading →
The herbs are mostly pricked out now into cell trays and are also growing on in Dad's polytunnel. Below are a few photos of the various sorts we've got growing. These plants will stay in these cell trays until they are ready to plant outside. Although the cells are not very big, these herbs are... Continue Reading →
Our early sowing of Midnight courgettes were ready to plant out into their pots last weekend. As our greenhouse is still not fully erected, they are staying at my parent's house in the polytunnel to protect them from the colder weather. Which is lucky, as we've had some cold nights this week! We planted them... Continue Reading →
We made a bit more progress with the greenhouse last weekend. This time, we needed to remove the old glazing foam that was stuck to the aluminium frame. This has got a bit old and dried out, so we'll look to replace it when we re-glaze the greenhouse. These are a couple of before and... Continue Reading →
Since the last update, a few more of the herbs have germinated and been pricked out. This time, it's the moss curled parsley and Italian parsley. Like the other herbs, we are keeping these indoors for now until the chance of frost has passed. It won't be long before they can be hardened off and... Continue Reading →
We made a fair bit of progress on the greenhouse front last weekend. Firstly, we worked out where we were going to put it in the garden. Then we needed to fix the base in place. There were a few steps to this, the first of which was to tighten the nuts and bolts so... Continue Reading →
We sowed a number of varieties of tomatoes and some Midnight courgettes on 7 March. Below are some photos showing their progress by 14 March. It goes to show that although the plants themselves may take a little while to produce a fruit, it doesn't take long before they get moving and it's fun to... Continue Reading →
The Hative De Niort shallots that we planted out a couple of weeks ago are enjoying their new surroundings. All of them have now started to sprout, and have also sent roots out. It just goes to show that despite it still being reasonably cold at the moment (especially at night), that plants are happy... Continue Reading →
